Luberri is the cellar’s youngest wine, made by the traditional method in Rioja Alavesa, the carbonic maceration system, which enhances remarkably fresh red fruit aromas and tones of violet flowers and licorice. It is agile and fresh in mouth, with a final vegetal taste of unripe almonds that leaves a persistent memory. It is the purest expression of that bright youth that is renovated year after year by nature and knowledge.